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Servings: 20

Amount Per Serving: 2 Tbsp

Total Time: 10 minutes

This recipe 'rocks' with zesty Ro*Tel tomatoes, onion and lime juice added to creamy mashed avocados!

Rockin' Guacamole

Directions

  1. Mash avocados in medium bowl.

  2. Stir in drained tomatoes, onion, lime juice, and salt.

  3. Season with pepper to taste.

  4. Serve with tortilla chips.

For more Cinco de Mayo recipes click here!

Nutrition

Calories 50; Total Fat 4 g(Saturated Fat 1 g); Cholesterol 0 mg; Sodium 93 mg; Carbohydrate 3 g; (Dietary Fiber 2 g, Sugars 1 g); Protein 1 g; Percent Daily Values*: Vitamin A 2%; Vitamin C 6%; Calcium 1%; Iron 1%

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